Swiss Water Process decaf & how decaffeinated coffee is made
It’s been said decaffeinated coffee is kind of like a hairless cat — it exists, but it doesn’t make it right. Why? Well, maybe because coffee is naturally caffeinated and coffee without caffeine is, well, unnatural. But more, many people don’t like decaffeinated coffee because in their experience, it has always tasted bad, and two, they drink coffee for the kick. For these individuals, bad tasting coffee with no kick is pointless — and as coffee roasters, we agree. That’s why we sell only Swiss Water Process decaf coffee — a chemical-free processed decaffeinated coffee that actually still tastes good....